Gino’s Hot Honey was born in a small home kitchen, where curiosity met creativity. We started experimenting with ingredients after long days at work testing recipes late into the night out of our parents’ house. What began as a simple idea quickly turned into something we couldn’t stop thinking about.
Driven by passion, we moved our operation into a restaurant kitchen, working after-hours to handcraft every batch with care. Each bottle of Gino’s Hot Honey reflects our dedication to flavor, our belief in quality, and our commitment to creating something truly memorable.
The golden mix you'll crave to eat.
We didn’t just want to make another condiment. We wanted to create a product that enhances everything it touches sweet, spicy & deeply satisfying.
Whether you're drizzling it on pizza, wings, sandwiches, salads, cheese, or even getting creative in the kitchen, Gino’s Hot Honey brings bold flavor and a little heat to your table just like it has to ours.
NON-GMO
COLD-FILLED
BPA FREE
PRESERVATIVE FREE
SIMPLE INGREDIENTS
Two friends from different cultural backgrounds bonded over cooking and tasting. Long kitchen nights, shared meals, and a growing curiosity for sweet and spicy flavors planted the first seed.
One question kept coming up: why wasn’t there a hot and sweet sauce that truly balanced heat and sweetness minus the acidity? The idea stayed in the background, waiting for inspiration while the adventure kept going.
Experimentation began at home during lockdown. Honey, oils, peppers, and familiar recipes were tested casually, without a destination yet, just a love for bold flavor and balance.
A trip to Italy became the turning point. The discovery of a pepper that showed heat could be flavorful, not overpowering.
Travel memories turned into kitchen experiments. Balance of cultures finally felt right.
The balance was perfected, the process engineered, and consistency became non-negotiable. What started as experimentation evolved into a repeatable craft of quality.
The moment the creator truly came to life.
